Enhanced Fumaric Acid Production by Fermentation of Xylose Using a Modified Strain of Rhizopus arrhizus

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Enhanced Fumaric Acid Production by Fermentation of Xylose Using a Modified Strain of Rhizopus arrhizus

An enhanced, xylose-utilizing strain of Rhizopus arrhizus was successfully developed via modification using media with increasing concentrations of xylose. Xylose, a relatively cheap monosugar that can be easily obtained from corncobs, rice straw, and vinasse, was the sole carbon source used for both the seed culture phase and the fermentation process. After modification, this newly improved st...

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ژورنال

عنوان ژورنال: BioResources

سال: 2013

ISSN: 1930-2126

DOI: 10.15376/biores.8.2.2186-2194